Long Bay Lager Marks Return of Local Brewing in Antigua

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Long Bay Lager Marks Return of Local Brewing in Antigua

Antigua has welcomed the return of local beer production with the launch of Long Bay Lager, the flagship product of newly established Long Bay Brewing.

Now available in six-packs and full cases at retail outlets across the island, the lager is being promoted for its “gold, crisp and smooth refreshing goodness.” The brewery is also hosting pop-up events to boost awareness.

Long Bay Brewing’s lineup includes a stout and India Pale Ale, reviving options for local beer enthusiasts after years without domestic production.

The launch fills a void left by the closure of the Wadadli Brewery at Crabbes Peninsula, which once produced Antigua’s national beer but has been dormant for years.

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7 COMMENTS

  1. So yall throw way wadadli beer..all country has their own branded beers .smh i have a try anyways..bring back wadadli beer in local shops too

  2. Seems like I have returned to Antigua at a perfect time! I will be testing this to see if it hits the spot and compares to the once great Wadadli, which is now brewed in St. Vincent…

  3. Isnt this a copy of the brewery in english harbour rub by a antiguan fella and wife! i think its even sold at epi. oooh. this is the same owner as epi.. gosh wonder how long before the first antigua owned mico brewery is pushed out of his supermarket.

  4. A cold beer is great on a hot day but give me English Harbour Rum every day all day…it should be a food group of it’s own 🙂

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