Antigua and Barbuda CULINARY MONTH
EVENTS CALENDAR
MAY 1–31
MAY 4
The Food Art & Beverage Festival (FAB Fest)
MAY 4–22
Restaurant Week
MAY 8
Featured Chef Event @ The Blue Waters Resort with Chefs Andi Oliver and Claude Lewis
MAY 9
Featured Chef Event @ Rokuni with Chefs Kerth Gumbs and Kareem Roberts
MAY 11
Farmers Only: The Barnyard Event
MAY 11
Featured Chef Event @ Blue Waters Resort with Chef Althea Brown
MAY 13
Caribbean Food Forum presented by Grace Foods
MAY 16
A Progressive Featured Chef Event:
‘Flavour in the Garden’ with Chef Kareem Roberts
MAY 17
Featured Chef Event: Baylay Roti-Making Class with Chef Althea Brown
MAY 18
Featured Chef Event @ The Hut with Chef Angel Barreto
MAY 23
Featured Chef Event @ Casa Roots with Chef Digby Stridiron
MAY 30
Featured Chef Event and Culinary Month Finale @ Salt Plage with Chefs Shorne Benjamin and Suzanne Barr
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