{"version":"1.0","provider_name":"Antigua News Room","provider_url":"https:\/\/antiguanewsroom.com","author_name":"Editor","author_url":"https:\/\/antiguanewsroom.com\/author\/editor\/","title":"Emancipation Day Food Tasting","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yhSU2lzNhs\"><a href=\"https:\/\/antiguanewsroom.com\/emancipation-day-food-tasting\/\">Emancipation Day Food Tasting<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/antiguanewsroom.com\/emancipation-day-food-tasting\/embed\/#?secret=yhSU2lzNhs\" width=\"600\" height=\"338\" title=\"&#8220;Emancipation Day Food Tasting&#8221; &#8212; Antigua News Room\" data-secret=\"yhSU2lzNhs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/mlavawteztbj.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/antiguanewsroom.com\/wp-content\/uploads\/2024\/07\/Picture-1.png","thumbnail_width":468,"thumbnail_height":468,"description":"Emancipate Ourselves From Food Slavery Celebrating Culinary Traditions as Part of Our Freedom As the nation commemorates Emancipation Day, author and seniorpreneur Miriam Samuel, is highlighting the contributions of enslaved people to our unique food history. Born 100 years after the abolition of slavery in the British Caribbean islands, Mrs Samuel, affectionately known as Grandma [&hellip;]"}